What's for dinner tonight?

I think we're having leftovers, but I'd like to see what you're having.

Well, I think it is too hot to cook, but Mr. K is in there cooking spaghetti. :roll:

I changed my mind. I had grapefruit.

Fresh salsa from the local Hispanic grocer w/ fresh tortilla chips, corn on the cob, white flesh peaches, ice cold creamy root beer. I'm alone tonight so I can eat whatever I please.
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mexican.
enchiladas for myself
steak tacos for the boyfr.
and a pitcher of yummy margaritas.

gyros!

grits

veal marsala from Gugliamo's at Pier park!! too yummy!!!

Ummm...potato something with sausage something with a Little Debbie. (I did an hour of Zumba AND an hour of spinning. The Little Debbie had to happen...)

Arugula, capricola, & green melon salad w/ a strawberry vinagrette and a side of brisket/potato croquettes w/ a green onion mayonnaise and a cheese plate.

I eat at FIRE 2x a week - far better nutrition and portion sizes than mi cucina!

fresh from my friend's garden green beans cooked w/new potatoes,more fresh squash, and sliced tomato

Herb-crusted baked red snapper; rosemary roasted red potatoes; asparagras w/hollendaise; caf? au lait & chocolate-dipped almond biscotti.

The night before we had scrambled eggs, ham and toast.

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I ate two bananas, an apple, and two organic beers -- yummy!

Herb-crusted baked red snapper; rosemary roasted red potatoes; asparagras w/hollendaise; caf? au lait & chocolate-dipped almond biscotti.

The night before we had scrambled eggs, ham and toast.

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can I have your leftovers?

what's for supper tonight? I have no idea. but it is going to be something good. I would love a steak and pommes frittas at a french bistro somewhere. maybe I can make it at home... allifunn!!! where are you?

Dinner with the Foleys at Stinky's for a graduation celebration. Michael gratuates tonight (He was in my very last 6th grade class)

Orange-Chipotle Chicken, grilled zucchini and onions, roasted red peppers.

Orange-Chipotle Chicken, grilled zucchini and onions, roasted red peppers.

Give me some leftovers and I'll give ya your chair back;-)

Stir Fried Shrimp with Ginger, Jalapeno, Cilantro and Lime. Sound familiar punzy?

Reservations.

Stir Fried Shrimp with Ginger, Jalapeno, Cilantro and Lime. Sound familiar punzy?

Yummy..I gotta make that soon. I made the Arugula with Poached Garlic Vinaigrette Monday night. Yum!

Yummy..I gotta make that soon. I made the Arugula with Poached Garlic Vinaigrette Monday night. Yum!

How was it?

Ummm...potato something with sausage something with a Little Debbie. (I did an hour of Zumba AND an hour of spinning. The Little Debbie had to happen...)

hopefully you had the wisdom to choose Swiss Cake Rolls, and/or Nutty Bars!

hopefully you had the wisdom to choose Swiss Cake Rolls, and/or Nutty Bars!

Mmmmmm little Debbie Swiss Cake Rolls. I like to eat all the chocolate off first, then unroll it, and eat all the filling, then the cake, with a BIG glass of ice cold milk!!! Yummy! (I haven't done this in a LONG time though, I am trying to get back to my girlish figure).

Mmmmmm little Debbie Swiss Cake Rolls. I like to eat all the chocolate off first, then unroll it, and eat all the filling, then the cake, with a BIG glass of ice cold milk!!! Yummy! (I haven't done this in a LONG time though, I am trying to get back to my girlish figure).

Except the milk, this is exactly what I did as a child. And the Little Debbie fudge brownies - picked off the nut pieces then smashed the rest flat before nibbling for about 30 minutes. Yum.