I will be opening a new Pizza Restaurant in the Cafe Spiazzia location this fall; construction should start in a week or two. We will serve Pizza, Antipasto, Salads and grazing food. I have just returned from Rome, Naples and California on research trips in search of the best Pizza. We will be creating Naples style, thin crust pizza cooked in a wood burning oven with fresh ingredients; local and organic when available. We will have a full bar and plenty of TV's for Football season. The name? PIZZA BAR.
Dave Rauschkolb
Replies
33got any pics?
Sounds awesome 

SoWal Insider
I will be opening a new Pizza Restaurant in the Cafe Spiazzia location this fall; construction should start in a week or two. We will serve Pizza, Antipasto, Salads and grazing food. I have just returned from Rome, Naples and California on research trips in search of the best Pizza. We will be creating Naples style, thin crust pizza cooked in a wood burning oven with fresh ingredients; local and organic when available. We will have a full bar and plenty of TV's for Football season. The name? PIZZA BAR.
Dave Rauschkolb
MMMMMMMmmmmmmmmmmmm!Can't wait! Best of luck Dave!
Beach Fanatic
YUM! I love grazin' food!
I love pizza. A few of my favorites Dewey's Pizza and LaRosa'a pizza. Both so good and I miss them along with the skyline chili.
Good luck with the new place can't wait to try.
I love pizza. A few of my favorites Dewey's Pizza and LaRosa'a pizza. Both so good and I miss them along with the skyline chili.
Good luck with the new place can't wait to try.
Beach Fanatic
What a trip! Roaming Rome for great pizza and ideas...now that sounds like a grayt recipe for funn!!!! Best wishes and luck to the Pizza Bar!
Beach Fanatic
Pizza Bar sounds Wunder-bar
Beach Lover
We sure did miss Cafe Spiazza last time we were down there
Kids want the PB&J pizza
We want the Calamari with garlic butter, feta, black olives, etc!!!
Oh yeah - and the granola pecan crusted french toast with caramel sauce for breakfast!






.

Kids want the PB&J pizza
We want the Calamari with garlic butter, feta, black olives, etc!!!
Oh yeah - and the granola pecan crusted french toast with caramel sauce for breakfast!






.
Admin
mmmmmmmmmmmmmmmmmmm wood-fired pizza
can't wait to write the first review!
can't wait to write the first review!SoWal Expert
Yum! Best of luck! Can't wait to try it!Darlene is my middle name, not my nickname
Now this sounds like my kind of place...Pizza, Bar, and Football, what else do you need?
Good luck Dave, can't wait to pop a top or a few there!!!!
Good luck Dave, can't wait to pop a top or a few there!!!!

Admin
Now this sounds like my kind of place...Pizza, Bar, and Football, what else do you need?
Good luck Dave, can't wait to pop a top or a few there!!!!
Surf?
Beach Fanatic
Dave, This sounds wonderful. Glad Fall is just around the corner. We'll be looking for the opening announcement! 

Beach Comber
bonjour
Will you have Italian beers and vino?
Will you have Italian beers and vino?

Beach FanaticAuthor
Will you have Italian beers and vino?
Yep!! The real deal!!
Dave
Beach Comber
Oh.......yeah. Can't wait Dave. It's gonna be awesome.
Beach Fanatic
Sounds wonderful and can't wait to give it a try. 

Edited
Beach Fanatic
YUM! I love grazin' food!
I love pizza. A few of my favorites Dewey's Pizza and LaRosa'a pizza. Both so good and I miss them along with the skyline chili.
Good luck with the new place can't wait to try.
I used to like LaRosa's Steak Hoggie. Steak Hoggies in Cincy are different than down here. BTW, we have Goetta in the freezer!
SWGB
Sounds wonderful Dave, if it's anything like the Taco Bar it'll do great!
Beach Fanatic
I used to like LaRosa's Steak Hoggie. Steak Hoggies in Cincy are different than down here. BTW, we have Goetta in the freezer!
larosa's hoagies are awesome. however, sounds like you might want to combine your favorites - trotta's in cincy makes goetta pizza. do you make your own, or "import" it?? maybe we need someone to open a skyline on 30A!
Beach Fanatic
Good timing with the loss of Amore. Best of Luck!
Beach Fanatic
I will be opening a new Pizza Restaurant in the Cafe Spiazzia location this fall; construction should start in a week or two. We will serve Pizza, Antipasto, Salads and grazing food. I have just returned from Rome, Naples and California on research trips in search of the best Pizza. We will be creating Naples style, thin crust pizza cooked in a wood burning oven with fresh ingredients; local and organic when available. We will have a full bar and plenty of TV's for Football season. The name? PIZZA BAR.
Dave Rauschkolb
Any hopes for seeing some games that we cannot get on Mediacom cable? Looking for Big 12 & PAC 10 games.
Beach Lover
Will there be inside seating too?
Beach Fanatic
Dave,
You know how to do things in style!!! Need to get the details from your trip from you guys or Leo and Tara but suffice it to say I envied you!!! Cannot wait to try it and support it!! Expect to see a lot of us.
You know how to do things in style!!! Need to get the details from your trip from you guys or Leo and Tara but suffice it to say I envied you!!! Cannot wait to try it and support it!! Expect to see a lot of us.
Beach Fanatic
I had the privilege of helping type the first draft of the menu. Talk about torture. It all looks so delicious. HURRY guys HURRY!!!!
There will be inside as well as outside covered seating, btw.
There will be inside as well as outside covered seating, btw.
Beach Lover
Sounds Good Dave!
Sounds good ! Any Seafood Pizza?
Sounds good ! Any Seafood Pizza?
Beach Fanatic
Sounds great! My favorite pizza is one I had in Chicago - I think I posted somewhere else awhile ago about it. It was called Pear Pinoli - Pears, Pine nuts, Gorgonzola cheese and a red sauce. It was yummy!
Can't wait!
Can't wait!
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