Itz that time again......kat's key lime pie

**ItzKatzTime** · 03-12-2011, 01:59 PM

I love the spring and summer months. Nothing tastes better than a slice of a velvet smooth slice of Key Lime Pie at the beach! Not too sweet, just tart enough......with a creamy whipped topping.

Still $25.00 after 20 years!
katatthebeach@aol.com

**BeachbumAggie** · 03-12-2011, 04:31 PM

I'll be there in June, not sure which week hubby and I will be there yet but you know I'll be contacting you for a pie!!! I would pay big bucks for one right now!!!!!!!!!!!!!! I think your pay is in my top 3 reasons for loving SoWal! I hope you're having a wonderful 2011 and look forward to seeing you in just a few months!

**ItzKatzTime** · 03-12-2011, 04:42 PM

Originally Posted by BeachbumAggie

I'll be there in June, not sure which week hubby and I will be there yet but you know I'll be contacting you for a pie!!! I would pay big bucks for one right now!!!!!!!!!!!!!! I think your pay is in my top 3 reasons for loving SoWal! I hope you're having a wonderful 2011 and look forward to seeing you in just a few months!

HaHa hope you meant "pie"
Look forward to seeing you again!!! It's so beautiful here today. Of course it will be gorgeous when you come in June!!!! Let me know when you'll be here! <3 ya Kat

**BeachbumAggie** · 03-12-2011, 07:04 PM

Originally Posted by ItzKatzTime

HaHa hope you meant "pie"
Look forward to seeing you again!!! It's so beautiful here today. Of course it will be gorgeous when you come in June!!!! Let me know when you'll be here! <3 ya Kat

I think I was typing in East Texas phonics-ya know pie an pay sound ahhlike whar I'm froom!!

**Beauty hunter** · 03-12-2011, 07:06 PM

Hi Ms. Louisiana
Hope everything is well with you

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**groveral** · 03-31-2011, 10:09 PM

Originally Posted by ItzKatzTime

I love the spring and summer months. Nothing tastes better than a slice of a velvet smooth slice of Key Lime Pie at the beach! Not too sweet, just tart enough......with a creamy whipped topping.

Still $25.00 after 20 years!
katatthebeach@aol.com

Any chance you may add your shrimp salad?